Hell's Kitchen Hybrid 12” Wok Pan, Tri-Clad Stainless Steel and Nonstick Ceramic, PFAS Free, no PFOA, no PTFE, no Teflon, Non Toxic Cookware, Metal Utensil Safe, All Cooktops and Oven Safe

★★★★★ 4.8 107 reviews

$119.99
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$119.99
Price when purchased online
Free shipping Free 30-day returns

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Product details

Management number 211581817 Release Date 2026/04/04 List Price $48.00 Model Number 211581817
Category
  • TRI-CLAD STAINLESS for Quick & Even Heating: Hell’s Kitchen Hybrid Tri-Clad cookware features stainless steel construction with a conductive aluminum core, and a laser-etched flame pattern above a durable nonstick surface.
  • NON-TOXIC NONSTICK: Hell’s Kitchen Tri-Clad Hybrid cookware contains a diamond reinforced PFAS-FREE ceramic coating, silver-ion charged for healthy cooking.
  • USE ON ALL COOKTOPS: Your Hell’s Kitchen Hybrid wok works with induction, gas, electric, ceramic, and halogen cooktops; or in the oven up to 900⸰ Fahrenheit.
  • EASY CLEANUP: Most food will wipe away easily with warm soapy water and sponge. Pans are also dishwasher safe or use scouring pads for deep cleaning if necessary.
  • LIFETIME WARRANTY: Metal utensil resistant, durable, and long lasting, Hell’s Kitchen Hybrid cookware is backed by a lifetime manufacturer’s warranty. See warranty card for full details.
UPC 811894031991
Color Silver
Shape wok
Capacity 8.3 Quarts
Brand Name Hell's Kitchen
Model Name 12" Hybrid Wok
Item Weight 3.04 Pounds
Is Oven Safe Yes
Manufacturer Hell's Kitchen
Model Number 811894031991
Material Type Stainless Steel
Handle Material Stainless Steel
Compatible Devices Smooth Surface Induction
Additional Features Hybrid Cookware
Coating Description PFAS-free ceramic nonstick
Included Components Wok
Maximum Temperature 900 Degrees Fahrenheit
Has Nonstick Coating Yes
Manufacturer Part Number 811894031991
Product Care Instructions Dishwasher Safe
Specific Uses For Product Stir fry, fried rice, noodles, popcorn
Is the item dishwasher safe Yes
Recommended Uses For Product Stir-frying, frying, searing, griddling, boiling, simmering, baking, and general cooking.

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4.8 out of 5
★★★★★
107 ratings | 44 reviews
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