Commercial Manual Brokers, Fish Ball Machine with Shrimp Balls, Machine to Make Albondigas

The machine is easy to disassemble and assemble. When it is not in use, it can be disassembled and placed anywhere without occupying space.The meatball formation machine can produce meatballs of several flavors, which include fish balls, meat balls, pork balls, lamb balls, vegetable balls, etc., and is widely used in meat processing plants, supermarkets, hot restaurants, restaurants, hotels, dining rooms, etc.Big placesSpecification:Material: stainless steelBody size: 60*27*60 cmBarrel length: 30 cmBarrel diameter: 13.3 cmCube capacity: approximately 12LRubber handle length: 11 cmNet weight: 4 kgLabor efficiency: faster 600/min

• The large capacity cube with a diameter of 13.3 cm, a length of 30 cm and approximately 12L, the work efficiency can reach up to 600 pieces/minute in the fastest.
• There is a thickened rubber handle with a length of 11 cm, which is more comfortable to operate; the bottom is thickened and the legs are designed to be longer,
• The body is made of stainless steel, which is resistant, anticorrosion and oxide proof and easy to clean. The machine is easy to disassemble and assemble.
• Corted meatballs are uniform size and the hole walls are soft and sharp, suitable for several meatballs and dough.
• The meatball formation machine can produce meatballs of several flavors, which include fish balls, meat balls, and is widely used in meat processing plants, supermarkets, restaurants.